Simply put your filter over your mug. Scoop ground coffee (we recommend a medium grind size) into your filter. Pour your boiling water in a circular motion over the grounds until the desired amount of coffee has dripped through into your cup.

This is really up to you and how strong you like your coffee. The typical ratio for pour over coffee is 1:14 - 1:20 (coffee to water) So for example if you mug is 300mls and you use a 1:14 ratio that would mean you would use 21grams of ground coffee.

We recommend a medium grind, so that the coffee has pass through the coffee grounds in the most optimal way. If your grinds are too fine the water will get trapped and you won't get enough coffee dripping through. If your grinds are too course the water will pass through the grounds too fast and you coffee will taste watery.

We recommend you just tap the coffee grounds out into your compost bin or normal bin and then rinse the filter under water. We don't recommend you put the filter in the dishwasher.